Tom Collins 3/4 ounce lemon juice 2 ounces Old Tom Gin 1 ounce simple syrup club soda Shake lemon juice, gin and simple syrup with ice until well-chilled, about 15 seconds. Strain into ice-filled highball glass. Top with club soda. Gimlet 2 ounces gin ½ ounce lime ½ ounce simple syrup Shake all ingredients with …
Mojito 5-10 fresh mint leaves Several lime wedges 1-2 tablespoons simple syrup 2 ounces Probably Shouldn’t Blueberry Or Raspberry Brandy Club Soda Muddle the mint and lime in a highball glass. Fill with ice and add simple syrup, Brandy, and top with soda. Floradora 1 ounce Probably Shouldn’t Old Tom Gin 1/2 ounce lime juice …
Sidecar 2 oz. Probably Shouldn’t Apple Brandy ¾ oz. fresh lemon juice (about a quarter of a lemon) ¾ oz. Grand Marnier Pour all ingredients into ice-filled cocktail shaker. Shake well and strain into chilled, sugar-rimmed glass. Stone Fence 2 oz. Probably Shouldn’t Apple Brandy 2 dashes Angostura bitters ½ – ¾ oz. fresh lemon …
Blueberry Pie Martini Pour 4 oz. Blueberry Pie Liqueur into a martini shaker filled with ice. Add a generous shaving of lime (or lemon zest). Shake 25-30 seconds. Pour into chilled glass. Try with a graham-cracker crumb or brown sugar rimmed glass. Garnish with lime. Berry Margarita ½ oz fresh lime juice 1 ½ oz …
You’ve got a bottle of Probably Shouldn’t, now it’s time to put it to good use! Do your best mixologist impression on and try out these delicious cocktails. Blueberry Pie Martini 4 oz Probably Shouldn’t Blueberry Pie Liqueur Shaving of Lime or Lemon Graham Crackers Crumbs or Brown Sugar Pour the Probably Shouldn’t Blueberry Pie …
It’s easy to enjoy Probably Shouldn’t brandy in the winter! The liquor’s head warming qualities are a simple (and fun) way to chop some dollars off your heating bill. We’ve spent some of these cold nights mixing up a series of cocktails to celebrate the season. We hope you enjoy. Send us any of you …
We’re putting our mixology skills to the test and coming up with some great cocktail recipes to share with you guys, made specifically with our Probably Shouldn’t Distillery spirits. Stay tuned!
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